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Colombia Single Origin
Grown by hardworking smallholder farming families, mostly harvested by women, every coffee cherry is carefully hand-picked at peak ripeness before being washed and naturally patio sun-dried, preserving the vibrant character that makes this Colombian coffee truly unique.
Colombia's unique microclimates and year-round growing conditions create coffees celebrated for their remarkable balance and consistency. This Supremo grade, known for its larger bean size and outstanding cup quality, delivers a smooth, vibrant experience with notes of crisp apple, rich caramel, bittersweet chocolate, bright grapefruit, and a delicate raw sugar sweetness.
Perfect for espresso and delicious as a pour-over or drip. Any brewing method you use would be a remarkable experience.